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Salmon fillets "nature"

200 g

Although Salmon does not represent a species present in our rivers, the great experience in fish processing has led the artisans of Sapori & Salute to offer a valuable selection of products made through the processing of Salmon. Salmon Fillets "nature" are prepared by hand, cooked in water and salt and packaged immediately after, in order to bring the flavor and aroma of the salmon to the table.

Excellent as a second course or to create new ones.

The product contains Omega 3, it does not contain gluten and is Preservative free.

€6.64
€4.65 Save 30%
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Salmon fillets "nature"

Salmon fillets "nature"

200 g

Although Salmon does not represent a species present in our rivers, the great experience in fish processing has led the artisans of Sapori & Salute to offer a valuable selection of products made through the processing of Salmon. Salmon Fillets "nature" are prepared by hand, cooked in water and salt and packaged immediately after, in order to bring the flavor and aroma of the salmon to the table.

Excellent as a second course or to create new ones.

The product contains Omega 3, it does not contain gluten and is Preservative free.

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Quality certifications

INGREDIENTS: Salmon (Salmo salar), water, salt.

Average nutritional facts for 100 g of product

Energy value

kcal 129 - kJ 540

Total fat

4,6 g

of which Saturates

1,3 g

Carbohydrates

0 g

of which Sugars

0 g

Proteins

21,8 g

Salt

2,1 g

CI6041

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Salmon fillets "nature"

200 g

Although Salmon does not represent a species present in our rivers, the great experience in fish processing has led the artisans of Sapori & Salute to offer a valuable selection of products made through the processing of Salmon. Salmon Fillets "nature" are prepared by hand, cooked in water and salt and packaged immediately after, in order to bring the flavor and aroma of the salmon to the table.

Excellent as a second course or to create new ones.

The product contains Omega 3, it does not contain gluten and is Preservative free.

Write your review

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